Consume some pears before drinking and you will likely avoid a hangover says new study

08/04/2015 - 15:57

Nicholas Kachel

We’ve been researching pears with Horticulture Innovation Australia to discover the hidden benefits of the humble backyard fruit – beyond being cheaper than apples.

As well as finding that pears can lower cholesterol, relieve constipation and have anti-inflammatory effects, it also appears they can ward off hangovers AND lower blood alcohol levels.

In what could be one of the greatest ‘stumbled upon’ scientific findings since we discovered fast WiFi, this secret pear power has the potential to stimulate Friday afternoon pear purchases world-wide.

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